What's a "natural" sweetener, anyway? Is it minimally-processed? Unrefined? Is it free of anything artificial, synthetic, and GMO? Read on.

Discover how to choose the best pure monk fruit extract — no fillers, just sweetness. What to look for, how to compare, and why it matters.

Forty types of sweeteners come from this one plant—sugarcane. Wondering how table sugar, whole cane sugar, and raw sugar compare? Read this.

This is your 2025 guide to buying erythritol | Learn 60 facts on taste, side effects, glycemic index, net carbs, cost, use, and more.

Does replacing sugar with sweeteners help you lose weight? The World Health Organization reviewed 283 studies to determine what the science actually reveals. While studies have shown small weight loss in the short term (3 months or less), there’s a lack of evidence showing they’re effective in helping people lose weight in the long term (over 6 to 18 months). This post breaks down what WHO actually said, clears up common media misconceptions, and explains what it means for yo

Many people assume natural sweeteners are healthier, safer, or less processed than sugar. But are they really? In this post, I uncover the truth about natural sweeteners, clear up common myths, and explain what they’re actually made of—so you can make smarter choices in your kitchen.

Granulated sugar guide: definition, cane vs beet, uses in cooking, top brands, and why this sweetener is the favorite and hardest to replace.

I went on a quest to find every certified organic sugar sold in U.S. stores—and here’s what I discovered. Learn the difference between raw and unrefined types, what “organic” really means (and doesn’t), how it’s processed, and why it’s better for the planet—and possibly for you. Plus, find out where organic sugars come from, how much they cost, and which brands sell them.

I am often asked, which sweeteners contain erythritol? Which brand of erythritol is best? Erythritol granulated vs powdered? So, here it is.