Granulated sugar guide: definition, cane vs beet, uses in cooking, top brands, and why this sweetener is the favorite and hardest to replace.

I went on a quest to find every certified organic sugar sold in U.S. stores—and here’s what I discovered. Learn the difference between raw and unrefined types, what “organic” really means (and doesn’t), how it’s processed, and why it’s better for the planet—and possibly for you. Plus, find out where organic sugars come from, how much they cost, and which brands sell them.